This documentary delves into the growing popularity of veganism, the drawbacks of forgoing animal products, and responsible approaches to the diet.
Narrator
Self - Dietician
Self - Distance Runner
Self
Self - Award-winning Vegan Chef
Self - Food Scientist
Self - Food Trends Researcher
Self - Chairman, Austrian Institute of Nutritional Sciences
Self - Professor of Special Human Nutrition
2021
2018
2014
2017
2000
2019
2025
2023
2008
2011
2001
2005
2010
2022
2004
2009
2015
2013
2003